Our History
Yaadein, “ Sweet memories” in Hindi, delivers on the promise of its moniker with an authentic, yet elegantly modern take on Indian cuisine.
Chef - Kushi Ram, Chef - Pradeep Singh, Chef - Mahipal Singh Negi and Chef - Keshwanand Mamgai inspired to share their love for the food and culture of their native India, assembled a talented team to create a world-class restaurant that would re-define how Indian cuisine is presented on the International gastronomic stage. The team shares a vision of the future for Indian cuisine, an endeavor to improve the purest traditional and regional cuisine, while simultaneously creating innovative, modern dishes and interpretation. At Yaadein, we think traditional Indian deserves a new twist. Think hip, think fresh, think creative.
Our passion is a contemporary restaurant offering dining experiences to satisfy all aspects of fine cuisine, in a vibrant and trendsetting ambience. Our motto is “taste above all”. We make it a point to use fresh, healthy, authentic ingredients- everyday and in every dish. Yaadein is a place of gathering, a place of celebration, a place for business, a place for pleasure and a place for sweet memories.